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Monday, 21 November 2016

The Great Indian Street Food - 4

⇹DELHI⇹



Bhindi Ke Pakode

What Is It?

Who dosen't enjoy hot pakodas fresh out of the frying pan? The residents of purani Delhi surely do, if the popularity of these pakodas is anything to go by. Most people are only familiar with the use of the humble Okra in sabzi, but in chandni chowk, Okra is dipped in a spiced batter and fried in hot oil to create a spiced batter and fried in hot oil to create a great crispy and yummy snack that tastes great with ketchup and chutney.

WHERE CAN I GET IT FROM?
Chandni Chowk

Khurchan Ke Parathe

What Is It?

This quirky food item, loved by Delhi-ites uses milk which has been boiled to an extremely flaky consistency, mixed with sugar and dry fruits and then stuffed into parathas. To add to the decadence, these parathas are then fried in ghee just before they are served! However,one must leave aside the calorie counter to really enjoy this dish. After all, milk is healthy,right?Right?

WHERE CAN I GET IT FROM?
Parathe Ki Gali, Chandni Chowk


HOW MUCH CAN I GET IT FOR?
Around ₹40

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